Spring Brunch Menu 2025 Allergens

BRUNCH

Draymans grill *

Grilled back bacon, farmhouse pork sausage, baked beans, mushrooms, roast plum tomato & hash brown with fried, poached or scrambled eggs served with or without black pudding 839kcal

Contains: Gluten, Sulphur Dioxide

 

Breakfast bap *

Grilled back bacon, farmhouse pork sausage, hash brown & fried egg on toasted sourdough bap with red or brown sauce 171kcal

Contains: Gluten, Celery, Sulphur Dioxide

May Contain: Sesame

 

Garden breakfast */VG

Grilled vegan sausage, charred peppers, hash brown, roast plum tomato, mushrooms & baked beans 559kcal

Contains: Soya

 

Grilled 6oz rump steak NGCI

Hash browns, mushrooms, roast plum tomato & fried eggs 603kcal

Contains: Eggs

 

Smashed avocado */VGA

poached eggs & mushrooms on toasted bloomer 791kcal

Contains: Gluten, Mustard, Sulphur Dioxide

May Contain: Peanuts, Tree Nuts, Milk, Sesame

 

Egg benedict*

Soft poached eggs & baked ham on toasted muffin with hollandaise sauce 687kcal

Contains: Gluten, Soya, Eggs, Milk

May Contain: Sesame

 

Eggs Royale*

Soft poached eggs & smoked salmon on toasted muffin with hollandaise sauce 811kcal

Contains: Gluten, Fish, Soya, Eggs, Milk

May Contain: Sesame

 

Warm pancakes or waffles with maple syrup 160kcal

Contains: Gluten, Fish, Soya, Eggs, Milk

May Contain: Sesame

Add crispy bacon 182kcal

Add fresh strawberries 48kcal

NGCI – NO GLUTEN CONTAINING INGREDIENTS / * CAN BE ADAPTED TO BE COOKED WITHOUT GLUTEN
/ (V) – SUITABLE FOR VEGETARIANS / (VG) – SUITABLE FOR VEGANS / (VGA) – VEGAN ALTERNATIVE AVAILABLE. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. The calories listed are per serving, additional items to a dish (e.g. sauces) are listed separately. Adults require around 2000 kcal a day. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil contains soybeans and may contain genetically modified ingredients. Weights stated are uncooked and approximate.