THE BAY RESTAURANT ALLERGENS
STARTERS
BAKED ANGLESEY EGG; hard boiled egg, leek mashed potato, Snowdonia Cheddar cheese sauce £7.95
Contains: Milk
SUNDRIED TOMATO AND MOZZARELLA ARANCINI (VG), winter spiced cauliflower puree £7.25
Contains: Gluten (Wheat, Oat), Soya, Celery, Sulphur Dioxide. May Contain: Celery
PAN FRIED SCALLOPS, chorizo, leek and potato broth £12.95
Contains: Molluscs, Milk, Sulphur Dioxide
DUCK LIVER PATE, Penderyn whiskey, fig & caramelised onion chutney, pickled cucumber, grilled sourdough £7.95
Contains: Gluten (Wheat, Rye), Sulphur Dioxide. May Contain: Gluten (Barley, Oat), Hazelnuts, Soya, Eggs, Milk, Mustard, Sesame
CHEF’S SOUP (VG), warm focaccia, salted butter £6.95
(Bread only) Contains: Walnuts, Milk. May Contain: Peanuts, Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts
WARM ORGANIC BREADS, rosemary sea salt, balsamic vinegar, and rapeseed oil £7.25
Contains: Gluten (Wheat), Sulphur Dioxide. May Contain: Gluten (Rye, Barley, Oat), Almonds, Hazelnuts, Pecan Nuts, Pistachio Nuts, Walnuts, Milk, Sesame
MAINS
LOBSTER ROLL served on a brioche bun with mojo picon mayonnaise, Asian slaw and sea salted fries £25.95
Contains: Crustaceans, Soya, Sesame, Sulphur Dioxide. May Contain: Gluten (Wheat), Celery, Mustard
COD LOIN, roasted baby potatoes, creamed savoy cabbage, bacon lardons £18.95
Contains: Fish, Milk, Sulphur Dioxide
FISH PIE; a selection of salmon, smoked haddock, cod and king prawns braised in a Snowdonia black bomber Cheddar cheese sauce, topped with crispy mashed potato and a side of seasonal greens £16.95
Contains: Gluten (Wheat), Crustaceans, Fish, Milk
BRAISED BELLY PORK WITH PORK SKIN CRACKERS, celeriac rosti, grilled fine beans and wholegrain mustard gravy £17.95
Contains: Gluten (Wheat), Soya, Celery, Mustard, Sulphur Dioxide
SLOW ROASTED LAMB SHANK, dauphinoise potatoes, honey roast Chantenay carrots, seasonal greens & rosemary gravy £22.95
Contains: Milk, Sulphur Dioxide
10OZ ROLLED RIBEYE STEAK COOKED IN GARLIC BUTTER with triple cooked chips, roasted field mushroom, roast plum tomato £26.95
Contains: Milk, Sulphur Dioxide
THAI GREEN CURRY (VG), steamed coconut rice, stir fried vegetables, roasted cashew nuts £16.95
Contains: Peanuts, Cashew Nuts, Soya
(add chargrilled chicken breast +5.00)
Contains: Gluten (Wheat), Almonds, Soya, Eggs, Milk, Sulphur Dioxide. May Contain: Peanuts, Brazil Nuts, Cashew Nuts, Hazel Nuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts)
MUSHROOM WELLINGTON (VG), wilted greens, sauteed wild mushrooms and jus (VG) £16.95
Contains: Gluten (Wheat), Soya, Mustard
SIDES
Seasonal greens £3.95 Contains: Milk
Caesar salad £3.95 Contains: Fish, Eggs, Milk. May Contain: Mustard, Sesame
Triple cooked chips £3.95 Contains: Soya, Sulphur Dioxide
Peppercorn sauce £3.95 Contains: Milk
PUDDINGS
APPLE CRÈME BRULEE, fudge, Aberffraw biscuit £7.25
Contains: Gluten (Wheat), Milk, Sulphur Dioxide. May Contain: Soya
STICKY TOFFEE PUDDING (VG) Butterscotch sauce, cinder toffee ice cream £7.25
Contains: Soya, Milk
SELECTION OF CHEESES
Carron Lodge Lancashire cheese, Snowdonia black bomber cheddar, water biscuits and apricot, ale & apple chutney £8.25
Contains: Gluten (Wheat, Rye, Barley), Milk, Celery. May Contain: Gluten (Oat), Almonds, Brazil Nuts, Cashew Nuts, Hazel Nuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts, Soya, Eggs, Mustard, Sesame
LEMON CHOUX BUN filled with a tangy lemon curd, topped with a white chocolate Chantilly cream, candied lemon peel and toasted hazelnuts £7.25
Contains: Gluten (Wheat), Almonds, Soya, Eggs, Milk. May Contain: Brazil Nuts, Cashew Nuts, Hazel Nuts, Macadamia Nuts, Pecan Nuts, Pistachio Nuts, Walnuts
(V)- suitable for vegetarians, (VG) – suitable for vegans, (VGA) – vegan option available, (NGCI) – no gluten containing ingredients, * – can be cooked without gluten. POA = Price On Application, please ask your server for the price. lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. Should the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Weights stated are uncooked and approximate. Prices are GBP.
THE BAY RESTAURANT ALLERGENS
STARTERS
CHEF’S SOUP, warm sourdough & salted butter. Contains celery, milk, mustard, wheat (gluten). May contain nuts, almonds, hazelnuts, pecan nuts, pistachio nuts, walnuts, sesame seeds, soybeans
WARM ORGANIC BREADS, HOUMOUS, SPANISH OLIVES, butter, rapeseed oil & sea salt. Contains milk, sesame seed, wheat (gluten). May contain nuts almonds, hazelnuts, pecan nuts, pistachio nuts, walnuts, gluten, barley, oats, rye, soybeans
TWICE BAKED SNOWDONIA BLACK BOMBER CHEDDAR AND CHIVE SOUFFLE, onion marmalade and toast. Contains eggs, milk, soybeans, nuts, walnuts, gluten, rye, wheat. May contain nuts, Almonds, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia (Queensland) Nuts, Pecan Nuts, Pistachio Nuts, peanuts, sesame
DELI PLATE, a selection of dry cured meats, fresh mozzarella, focaccia and a balsamic and olive oil dip. Contains eggs, milk, sulphur dioxide & sulphites, gluten, wheat. May contain soybeans, gluten, barley, oats, rye
SEARED KING SCALLOPS, butternut squash puree, black pudding & hazelnuts. Contains milk, molluscs, nuts, hazelnuts, gluten, barley, oats, wheat
KING PRAWN, MUSSEL AND SMOKED HADDOCK CHOWDER with toasted sourdough and salted butter. Contains celery, crustaceans, milk, molluscs, sulphur dioxide & sulphates, gluten, wheat. May contain sesame seeds, soybeans, nuts, almonds, hazel nuts, pecan nuts, pistachio nuts, walnuts, gluten, barley, oats, rye
MAINS
GRILLED 8OZ BEEF BURGER topped with a Black Bomber melt, bacon jam & frickle. On a sourdough bun with triple cooked chips. Contains milk, sulphur dioxide & sulphites, gluten, barley, wheat. May contain egg, mustard, sesame seeds
8OZ DRY AGED FILLET STEAK, slow roasted vine tomatoes, crispy fried onion & triple cooked chips. Contains sulphur dioxide & sulphites
PAN ROASTED LAMB RUMP, fondant potato, braised carrot, sauteed wild mushroom, celeriac puree & lamb gravy Contains sulphur dioxide & sulphites, celery, milk
BRAISED AND GLAZED BELLY PORK, shoestring fries, roasted parsnip, grilled fine beans, hoisin jus Contains mustard, soybeans, sulphur dioxide & sulphates. May contain nuts, almonds, Brazil nuts, cashew nuts, hazelnuts, macadamia, pecan, pistachio, walnuts, gluten, barley, oats, rye, wheat
ROAST DUCK BREAST, dauphinoise potatoes, buttered kale, blackberry port jus. Contains milk, sulphur dioxide & sulphites
FILLET OF HAKE WITH A MILD VEGETABLE CURRY SAUCE, sticky rice, coriander and toasted cashew nuts. Contains celery, fish, molluscs, sulphur dioxide & sulphites, nuts, cashew nuts. May contain peanuts, nuts, almonds, Brazil nuts, hazelnuts, macadamia, pecan, pistachio, walnuts
TREARDDUR MIXED FISH GRILL, a selection of today’s market seafood, simply served with lemon, smoked paprika mayonnaise & skinny fries. Contains crustaceans, fish, milk, molluscs, sulphur dioxide & sulphites
MOULES MARINIERE, steamed mussels, shallots, white wine, garlic & cream sauce served with skinny fries. Contains milk, molluscs, sulphur dioxide & sulphites, gluten, wheat. May contain sesame seeds, nuts, hazelnuts, gluten, barley, oats
PUTTANESCA LINGUINE, rich tomato and basil sauce with garlic, capers and olives. Topped with a parsley and olive crumb. Contains gluten, wheat. May contain milk, soybeans, sesame seeds, nuts, hazelnuts, walnuts, gluten, barley, rye
PEPPERCORN AND BRANDY SAUCE Contains milk, sulphur dioxide & sulphites, gluten, barley, wheat. May contain egg, mustard, sesame seeds
SIDES
SEASONAL GREEN SALAD Contains egg, mustard, sulphur dioxide & sulphites
BUTTERED WINTER GREENS Contains milk
TRIPLE COOKED CHIPS Contains sulphur dioxide & sulphites
TRUFFLE FRIES Contains egg, milk
DESSERTS
BANANA, CINNAMON & SALTED CARAMEL MESS Contains soybeans, sulphur dioxide & sulphites, nuts, pecan
STEAMED APPLE AND BLACKBERRY PUDDING. Anglaise sauce. Contains egg, milk, gluten, wheat. May contain soybeans
LEMON CHEESECAKE, crushed meringue and vanilla ice cream Contains milk
CHOCOLATE BLACK FOREST PANNA COTTA boozy cherries and shortbread crumb Contains milk, soybeans, sulphur dioxide & sulphites, gluten, wheat. May contain nuts, almonds, Brazil nuts, hazelnuts, macadamia nuts, pecan, pistachio, walnuts
SELECTION OF BRITISH CHEESES, St Thomas Camembert, Sandhams crumbly Lancashire, Long Clawson Blue Stilton & Snowdonia Black Bomber with apple, celery, ale chutney & biscuits. Contains celery, milk, gluten, barley, rye, wheat. May contain egg, sesame seeds, soybeans, nuts, almonds, Brazil nuts, cashew nuts, hazelnuts, Macadamia nuts, pecan nuts, pistachio nuts, walnuts, gluten, oats
NGCI – NO GLUTEN CONTAINING INGREDIENTS / *CAN BE ADAPTED TO BE COOKED WITHOUT GLUTEN (V) – SUITABLE FOR VEGETARIANS (VG) – SUITABLE FOR VEGANS lf you suffer from a food related allergy please inform a team member for advice before you order. Not all ingredients are listed on the menu & our kitchen uses nuts, gluten and other allergens. Although every care is taken to prevent cross contamination of allergens we cannot guarantee it. the listed product be unavailable due to current circumstances affecting the supply chain it may be replaced by a similar alternative product. Fish may contain bones. Cooking oil may contain genetically modified ingredients. Weights stated are uncooked and approximate. Prices are GBP.